Hy Bhindi INDUS-161 by INDUS SEEDS

INDUS-161 (F1 Hybrid Okra/Bhindi) Seeds by INDUS SEEDS

INDUS-161 is an F1 hybrid okra (bhindi) variety developed for commercial cultivation, focusing on high productivity, desirable pod quality, and crucial disease tolerance. This variety is engineered to produce a uniform and marketable crop, making it a reliable choice for farmers aiming for a profitable harvest.

Sourced from Indus Seeds, INDUS-161 is characterized by its strong plant architecture and excellent fruit characteristics, which are tailored to meet market demands for fresh, high-quality okra.

Agronomic Characteristics and Pod Quality

• Plant Structure: Features an erect growth habit with shorter internodal distances, which can contribute to a higher number of pods per plant. The typical plant height ranges from 80 to 120 cm.

• Pod Characteristics:

  • Color and Appearance: Produces dark green, glossy pods with five distinct ridges.

  • Size: Pods reach a uniform size of approximately 14 cm in length and 1.5 cm in diameter.

  • Quality: The pods are tender and not seedy, ensuring excellent eating quality.

• Performance: This hybrid is noted for its high productivity and good post-harvest keeping quality, extending its marketability.

• Disease Tolerance: Exhibits strong tolerance to Yellow Vein Mosaic Virus (YVMV), one of the most significant diseases affecting okra crops.

Cultivation and Suitability

The combination of an erect plant frame, high yield potential, and YVMV tolerance makes INDUS-161 a highly suitable variety for commercial farmers. The uniform, dark green, and tender pods are preferred in fresh markets, while the good keeping quality is an advantage for transportation and storage. This variety is designed to provide a consistent and high-quality output throughout the growing season.

A Reliable Choice for Commercial Okra Production

With its focus on high yield, superior pod quality, and essential YVMV tolerance, the INDUS-161 hybrid offers a comprehensive and dependable solution for modern okra cultivation. It is engineered to help growers achieve a successful and profitable crop that meets the stringent standards of the fresh produce market.