Cuman L Fungicide by Syngenta

Cuman L by Syngenta : Broad-Spectrum Contact Fungicide

Managing a wide array of fungal diseases is a fundamental aspect of cultivating healthy, high-value horticultural crops. Cuman L is a broad-spectrum, contact fungicide formulated with Ziram as its active ingredient. It is designed to provide effective preventative control against numerous diseases that can impact the yield and quality of fruits and vegetables.

Developed by Syngenta, this organic colloidal liquid formulation acts as a protective shield on the plant surface, inhibiting fungal spore germination and preventing the establishment of infections.

Technical Details and Mode of Action

• Technical Content: Ziram 27% m/m

• Mode of Action: Cuman L is a multi-site contact fungicide. When applied, it forms a protective layer on the plant's surface. It works by disrupting the integrity of fungal cell membranes, which inhibits fungal growth and prevents the disease from developing.

• Preventative Control: Its primary strength lies in its use as a preventative measure, protecting crops before the onset of disease.

Recommended Usage and Target Diseases

Cuman L is recommended for the control of a wide range of fungal pathogens in various crops. Its versatility allows for application through foliar spray, soil drenching, or seed treatment.

• Target Diseases: Effective against Downy Mildew, Anthracnose, Scab, Early Blight, Leaf Spots, Shot Hole, and Brown Rot.

• Recommended Crops: Grapes, Apple, Potato, Tomato, Banana, Peach, and Pear.

• General Dosage: 200 - 400 ml per acre.

• Dilution: Mix the recommended dosage in approximately 200 liters of water per acre to ensure thorough coverage.

A Tool for Integrated Disease Management

By providing reliable, broad-spectrum protection, Cuman L serves as a valuable component in an Integrated Disease Management (IDM) program. Its preventative action helps growers maintain crop health and minimize the impact of key fungal diseases, supporting the production of high-quality produce.